Elaichi (Cardamom) Tea Recipe
Ingredients:
1 cup water
1 tsp tea leaves
2-3 crushed green cardamom pods
Sugar (to taste)
Milk (optional, to taste)
Steps:
Boil water in a saucepan.
Add crushed cardamom pods and tea leaves.
Let it simmer for 2-3 minutes for a strong flavor.
Add sugar and milk (if desired), then bring it to a boil.
Strain into a cup and serve hot.
Munere veritus fierent cu sed, congue altera mea te, ex clita eripuit evertitur duo. Legendos tractatos honestatis ad mel. Legendos tractatos honestatis ad mel.
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